R&D Center: Kyphi R&D Center has introduced outstanding talents from Shanghai Institute of Technology, Nanyang Technological University, Xiangtan University, Hunan University of Science and Technology and other universities, as well as world-class flavor R&D talents to enrich the core talent pool of the R&D Center. 

We have more than 20 senior R&D engineers, a team of experienced R&D and certification experts to ensure that all flavour and fragrance products comply with domestic and international regulatory requirements. 

With more than 10 years of experience in food flavouring, we are able to respond efficiently and quickly to our customers’ needs for new flavor development, product iterations and joint research and development, ensuring that our customers can seize the market opportunities. 

The R&D staff accounts for over 1/3 of the company's personnel, forming an echelon of R&D talents with considerable scale and in-depth development capabilities.